Description
Strawberry Matcha Overnight Oats are a refreshing and nutritious breakfast option combining the earthy flavor of culinary-grade matcha powder with sweet, fresh strawberries. This easy no-cook recipe blends rolled oats, chia seeds, and almond milk, soaked overnight to develop a creamy texture. Topped with sliced almonds and shredded coconut, it offers a perfect balance of flavors and nutrients to start your day energized.
Ingredients
Scale
Overnight Oats Mixture
- 1 cup old-fashioned rolled oats
- 1 tablespoon culinary-grade matcha powder
- 1 tablespoon chia seeds
- 1 1/2 cups unsweetened almond milk or milk of choice
- 1 tablespoon maple syrup or honey
- 1/2 teaspoon vanilla extract
Fruit & Toppings
- 1 cup fresh strawberries, diced
- 1 tablespoon sliced almonds (optional)
- 1 tablespoon unsweetened shredded coconut (optional)
Instructions
- Mix the Wet Ingredients: In a medium bowl or jar, whisk together the almond milk, matcha powder, maple syrup, and vanilla extract until the matcha is fully dissolved and no clumps remain, ensuring a smooth and vibrant green mixture.
- Add Dry Ingredients: Stir in the rolled oats and chia seeds, mixing thoroughly until everything is evenly combined to promote uniform soaking and texture.
- Incorporate Strawberries: Gently fold in half of the diced strawberries with care to avoid crushing them, adding fresh sweetness and texture to the oats.
- Chill Overnight: Cover the bowl or jar and refrigerate for at least 4 hours or preferably overnight, allowing the oats and chia seeds to absorb the liquid and soften to a creamy consistency.
- Serve and Garnish: When ready to eat, stir the oats well, adding a splash of milk if necessary to reach your preferred thickness. Top with the remaining fresh strawberries, sliced almonds, and shredded coconut for added crunch and flavor before serving.
Notes
- For a creamier texture, substitute half of the almond milk with Greek yogurt.
- You can blend the strawberries into a puree and swirl it into the oats for a layered and visually appealing effect.
- Adjust the sweetness according to the ripeness of your strawberries by increasing or decreasing the maple syrup or honey.
