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Pineapple Matcha Drink Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.3 from 38 reviews
  • Author: admin
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 1 serving
  • Category: Beverage
  • Method: No-Cook
  • Cuisine: Fusion
  • Diet: Vegan

Description

A refreshing and energizing Pineapple Matcha Drink that combines tropical pineapple juice with antioxidant-rich matcha and creamy unsweetened coconut milk. Perfect for a quick pick-me-up or a healthy beverage on a warm day.


Ingredients

Scale

Ingredients

  • 4 oz pineapple juice
  • 1 sachet Pique Sun Goddess Matcha (about 2 grams)
  • 1 cup ice
  • 1/2 cup unsweetened coconut milk


Instructions

  1. Combine pineapple juice and matcha: In a 16-ounce glass, pour 4 ounces of pineapple juice and add 1 sachet of Pique Sun Goddess Matcha. Stir thoroughly until the matcha powder is completely dissolved and evenly incorporated.
  2. Add ice: Fill the glass with 1 cup of ice cubes to chill the drink and keep it refreshing.
  3. Pour the coconut milk: Slowly pour 1/2 cup of unsweetened coconut milk over the ice and gently stir to mix all the ingredients uniformly without losing too much of the frothy texture.
  4. Serve immediately: Enjoy your revitalizing Pineapple Matcha Drink fresh for the best taste and nutritional benefits.

Notes

  • Use unsweetened coconut milk to keep the drink low in sugar and calories.
  • Stir the matcha thoroughly to avoid clumps and ensure a smooth texture.
  • This drink is best served immediately as ice may dilute the flavor if left to sit.
  • For a sweeter version, consider adding a small amount of honey or agave syrup.