Description
Jimmy Carter’s Grandmother’s Peanut Butter Cookies are a classic, simple, and delicious homemade treat made with minimal ingredients. These soft and chewy cookies combine creamy peanut butter with a touch of vanilla and sugar, baked to golden perfection with a signature crisscross fork pattern on top.
Ingredients
Scale
Cookie Ingredients
- 1 cup peanut butter
- 1 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
Instructions
- Preheat Oven: Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper to prevent sticking and ensure even baking.
- Mix Ingredients: In a medium bowl, thoroughly combine the peanut butter, granulated sugar, egg, and vanilla extract. Stir until the mixture is smooth and well blended, forming a consistent cookie dough.
- Form Cookies: Scoop tablespoon-sized balls of dough and place them spaced evenly on the prepared baking sheet. Press each ball down gently with the back of a fork, creating a classic crisscross pattern on top of the cookies.
- Bake Cookies: Bake the cookies in the preheated oven for 10-12 minutes, or until the edges are set and start to turn a light golden color. This ensures the cookies are cooked through but remain soft inside.
- Cool Cookies: Remove the baking sheet from the oven and allow the cookies to cool on the sheet for a few minutes. Then transfer them to a wire rack to cool completely, preventing sogginess and preserving texture.
- Serve: Enjoy these peanut butter cookies as a delightful snack or dessert. Store any leftovers in an airtight container to maintain freshness.
Notes
- You can substitute natural peanut butter but expect a slightly different texture and flavor.
- Pressing the cookies with a fork not only flattens them for even baking, but also creates the classic crisscross appearance.
- For a gluten-free version, ensure your peanut butter and vanilla extract contain no additives with gluten.
- These cookies do not contain flour, making them a good option for some low-carb diets.
- Do not overbake to maintain a soft, chewy texture.
