Description
A wholesome and delicious Blueberry Almond Overnight Oats recipe that combines creamy almond milk, nutty almond butter, and fresh blueberries for a nutritious and easy no-cook breakfast option. Ready in just 6 hours, this recipe is perfect for busy mornings and provides a satisfying crunch with sliced almonds on top.
Ingredients
Scale
Dry Ingredients
- 1 cup rolled oats
- 1/4 teaspoon salt
Wet Ingredients
- 2 cups almond milk
- 1/4 cup almond butter
- 2 tablespoons honey or maple syrup
- 1/2 teaspoon vanilla extract
Fruit & Toppings
- 1 cup fresh blueberries
- 1/4 cup sliced almonds
Instructions
- Combine oats and salt: In your mason jar or mixing bowl, add 1 cup of rolled oats and 1/4 teaspoon of salt to start building the base of your overnight oats.
- Add almond milk and almond butter: Pour in 2 cups of almond milk, then stir in 1/4 cup almond butter. If the almond butter is too thick, warm it slightly to loosen it for easier mixing and a creamier texture.
- Sweeten and flavor: Add 2 tablespoons of honey or maple syrup and 1/2 teaspoon vanilla extract. Stir everything together until the mixture is well combined and creamy, ensuring the oats are fully soaked.
- Fold in blueberries: Gently fold in 1 cup of fresh blueberries, leaving a few aside to sprinkle on top before serving for a fresh burst of flavor and color.
- Refrigerate: Seal your jar or container tightly and place it in the refrigerator for at least 6 hours, preferably overnight, to allow the oats to soak and flavors to meld.
- Add almond topping and serve: Before serving, sprinkle 1/4 cup sliced almonds over the top to add a satisfying crunch and nutty finish to your breakfast bowl.
Notes
- You can substitute honey with maple syrup to make this recipe vegan.
- Use gluten-free rolled oats if you need to keep it gluten-free.
- For added protein, consider stirring in a scoop of your favorite protein powder before refrigerating.
- Almond butter can be swapped with peanut butter for a different flavor profile.
- This recipe can be prepared in individual jars for convenient grab-and-go breakfasts.
